Gastronomy for Congresses, Conferences and Trade Fairs in Vienna

In partnership with Gerstner, VIECON in Vienna delivers a comprehensive gastronomic concept designed for international congresses, conferences, trade fairs and business events of any scale. Premium catering, VIP hospitality and flexible food outlets work seamlessly together to ensure professional, high-quality service — even for large visitor volumes. Efficiency, quality and a distinctive Viennese touch make gastronomy at VIECON an integral part of the overall event experience.

Gastronomy for International Event Formats

The culinary offering at VIECON is tailored to the needs of global event formats. From congresses and conferences to trade fairs and corporate events, the result is a cohesive gastronomic concept that combines quality, efficiency and smooth operations.

Catering, VIP Hospitality and Outlets from a Single Source

Whether premium catering, exclusive VIP hospitality or flexible food outlets: VIECON’s gastronomic services are designed to professionally accommodate diverse audiences and event sizes. This transforms catering into both a functional and value-enhancing element of every event.

Viennese Character with a Professional Standard

Gastronomy at VIECON blends international event standards with local identity. This combination creates an offering that is professionally executed while giving every event a distinctive Viennese atmosphere.